Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy instant pot chicken/rice casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Instant Pot Chicken/rice Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Instant Pot Chicken/rice Casserole is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy instant pot chicken/rice casserole using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Instant Pot Chicken/rice Casserole:
- Get Raw cubed chicken (desired amount)
- Make ready 1 can cream of chicken soup
- Take 1/2 cup cheese
- Take 1 cup rice
- Prepare 2 cups water
- Take 1/2 cup butter
- Get 8 oz sour cream
Instructions to make Easy Instant Pot Chicken/rice Casserole:
- Put all ingredients instant pot for 6 minutes on manual, make sure lid is set to sealing.
- When pressurize, timer will start. When timer goes off, let sit for 3 to 5 minutes before pressure release.
- Stir ingredients together.
- Put in 9x13 casserole dish. Top with desired amout of cheese
- Bake at 350° for 25-30 minutes. Enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food easy instant pot chicken/rice casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!