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Easy Chicken Enchiladas Recipe

 ·  ☕ 2 min read  ·  ✍️ Christine Beck

Easy Chicken Enchiladas
Easy Chicken Enchiladas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy chicken enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Chicken Enchiladas is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Chicken Enchiladas is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas:
  1. Take 3 Chicken breasts cut into bite size cubes
  2. Prepare 1 can Enchilada sauce 10 oz
  3. Prepare 4 oz Cream cheese cubed
  4. Prepare 1 1/2 cup Salsa
  5. Get 1 can Pinto Beans 15 1/2 oz
  6. Make ready 6 Flour tortillas
  7. Get 1 1/4 cup Mexican cheese
Steps to make Easy Chicken Enchiladas:
  1. Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it.
  2. Cook chicken in a skillet on medium until juices run clear.
  3. In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm.
  4. Add cooked chicken to the pot of salsa mix.
  5. Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce.
  6. Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food easy chicken enchiladas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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