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Easy Chicken Pot Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Pauline McDaniel

Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy chicken pot pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Chicken Pot Pie is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy chicken pot pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Make ready 1 can chicken (found in canned good or soup aisle)
  2. Take 1 can mixed veggies (peas, carrots, potatoes, beans)
  3. Get 1 can sweet corn
  4. Prepare 1 can cream of mushroom soup
  5. Take 1 tsp salt or lowrey's seasoning
  6. Get 1 tsp pepper
  7. Take 1 can crescent rolls
  8. Take 2 tbsp melted butter
Steps to make Easy Chicken Pot Pie:
  1. Preheat oven to 350°F
  2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish
  3. Mix ingredients together with cream of mushroom soup and spread evenly in pan
  4. Place as many crescent rolls over the top in one layer as possible
  5. Spread melted butter over rolls
  6. Bake for 20 minutes or until crescent rolls are golden brown
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food easy chicken pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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