Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, easy mexican casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Mexican Casserole is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Mexican Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mexican Casserole:

1. Prepare 1 lb ground beef
2. Take 1 can rotel
3. Take 1 can cream of chicken soup
4. Prepare 5 corn tortillas
5. Get 2 cup Mexican cheese blend
6. Get 3 tbsp milk

Instructions to make Easy Mexican Casserole:

1. Pre heat oven to 350
2. Brown then drain your meat, add rotel, drain or don't drain the juice
3. In a bowl mix the soup with the milk
4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy mexican casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!