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Vietnamese Style Chicken Sandwiches Recipe

 ·  ☕ 3 min read  ·  ✍️ Ricky Long

Vietnamese Style Chicken Sandwiches
Vietnamese Style Chicken Sandwiches

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vietnamese style chicken sandwiches. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Style Chicken Sandwiches is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vietnamese Style Chicken Sandwiches is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have vietnamese style chicken sandwiches using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Style Chicken Sandwiches:
  1. Make ready Sandwiches
  2. Prepare 4 oz boneless, skinless, chicken breasts. 4 , 4 ounce or two large cut into two. See step picture.
  3. Get 4 good quality dinner buns
  4. Make ready 1 small head of lettuce.
  5. Prepare 8 baby carrots, shredded
  6. Make ready 8 radishes, shredded
  7. Make ready 4 clove of finely minced garlic
  8. Get 1/2 tsp salt
  9. Get 3 tbsp soy sauce
  10. Prepare 2 tsp sesame oil
  11. Take 1/4 cup rice wine vinegar
  12. Make ready 1/2 tbsp light brown sugar
  13. Get 2 tbsp hoison sauce
  14. Get 1 tbsp sweet chili sauce
  15. Make ready 3 dash sriracha hot sauce
Instructions to make Vietnamese Style Chicken Sandwiches:
  1. Mix all liquids plus brown sugar and salt together.
  2. In a bowl or zip loc bag, add chicken and 3/4 amount of liquid. Marinate chicken for 1/2 hour.
  3. Shred carrots and radishes and mix in with leftover 1/4 liquid. Mix well and refrigerate until you assemble sandwiches.
  4. In hot skillet on medium heat, cook chicken, discarding marinade before cooking.
  5. Cook chicken about four minutes or so on each side until cooked through. Timing depends on thickness.
  6. I used two very large breasts of chicken, so I cut them in two as shown after cooked through.
  7. Assemble your sandwiches. Place lettuce leaves on bottom on bun.
  8. Top with chicken then with carrot, radish mixture.
  9. Enjoy a tasty, meal!
  10. Recipe by taylor68too.
  11. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food vietnamese style chicken sandwiches recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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