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California Farm Oven Tandoori Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Flora Ortiz

California Farm Oven Tandoori Chicken
California Farm Oven Tandoori Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, california farm oven tandoori chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

California Farm Oven Tandoori Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. California Farm Oven Tandoori Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook california farm oven tandoori chicken using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make California Farm Oven Tandoori Chicken:
  1. Make ready 1 pound chicken leg quarter
  2. Prepare 2 cups yoghurt
  3. Make ready 1/2 teaspoon each crushed kaffir lime leaves, cloves, cardamon, ginger, cumin, paprika, coriander, curry powder, salt, peppercorns, garlic paste, cinnamon, nutmeg
  4. Take Cost. Frozen chicken leg quarters are a bargain, we buy an 8 pound bag, 8 leg quarters, for $5, 43 cents per person, with homemade yoghurt, 12 cents per person, and 10 cents spices: 65 cents dinner
Instructions to make California Farm Oven Tandoori Chicken:
  1. Grind, roast spices in flat hot cast iron skillet till fragrant, about three minutes. Douse with yoghurt, pour over chicken quarter in deep cast iron skillet
  2. Cover with cast iron skillet lid, put in cold oven. Add 2 quartered potatoes to make two meals.
  3. Turn oven to 425F degrees, bake 20 minutes after oven reaches temperature. Remove cover, flip chicken over, cover, continue baking 20 minutes. Flip chicken back, bake without cover till golden, about 5 minutes. Butterfly leg quarter, remove bones, so everybody gets drumstick and thigh meat. Discard bones in zero waste garden fermenter. Serve, enjoy.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food california farm oven tandoori chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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