Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corned beef casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Corned Beef Casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:

1. Prepare 12 oz. can Corned Beef (broken up)
2. Take 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
3. Get 1 C. Sweet Onion diced
4. Prepare 10 oz. can Cream of Chicken Soup
5. Take 1/2 C. Milk (any fat percent)
6. Take 6 C. Mullers Elbow Macaroni (cooked)

Instructions to make Corned Beef Casserole:

1. Preheat oven to 350 degrees.
2. Mix the corned beef, cheese, and onion together
3. Mix the soup & milk together.
4. Combine the 2 mixtures and add the Macaroni.
5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food corned beef casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!