Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shepherd's pie (my version). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Shepherd's Pie (my version) is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Shepherd's Pie (my version) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have shepherd's pie (my version) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's Pie (my version):

1. Take 6 russet potatoes, peeled and cut in quarters
2. Prepare 1 ground meat ( i used ground chicken breast), seasoned with sea salt, black pepper, fresh garlic and dill
3. Get 1 small onion, diced
4. Get 1 cup of corn, frozen or fresh (was what i had, but you can add any veggies you like)
5. Prepare 1/3 cup of crumbled cooked bacon
6. Get 2 cups italian blend cheese, divided
7. Get 2 tbsp. margarine
8. Make ready 1 milk to mash the potatoes
9. Prepare 2 garlic cloves, mashed

Steps to make Shepherd's Pie (my version):

1. Cook potatoes in a boiler with salted water. Let cook until tender. Drain. Keep the lid on so they stay hot, it will be easier to mash.
2. Meanwhile start cooking the meat. Add the onions, bacon, garlic and corn when meat is almost done.
3. Add milk, margarine and garlic cloves to the potatoes. Start mashing, add 1 cup of the cheese. The potatoes should be soft and creamy.
4. In a pan (i used an 8x8) sprayed with canola oil put half of the mashed potatoes, then add the meat then the rest of potatoes. Top with the other cup of cheese. Put on oven at 400F, for 20 minutes or cheese is golden brown.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food shepherd's pie (my version) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!