Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, [farmhouse recipe] an easy rice gratin using rice flour. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

[Farmhouse Recipe] An Easy Rice Gratin using Rice Flour is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have [farmhouse recipe] an easy rice gratin using rice flour using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour:

1. Take 100 grams Chicken thigh meat
2. Make ready 2 slice Bacon
3. Take 1/2 Onion
4. Get 1 Pizza cheese
5. Take 2 portions for 2 bowls Hot cooked rice
6. Get 1 dash Turmeric
7. Prepare 2 tbsp Margarine (or butter)
8. Make ready 1 dash Salt and pepper
9. Get [A]
10. Get 400 ml Milk
11. Take 3 tbsp Rice flour (joshinko)
12. Make ready 1 cube Soup stock cube - finely chopped

Instructions to make [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour:

1. Cut the onion into thin wedges. Cut the chicken into 1 cm chunks. Cut the bacon thinly.
2. Mix the [A] ingredients together.
3. Add 1 tablespoon of margarine to a heated pan, and stir fry the bacon over medium heat. When the bacon starts to let off oil, add the onion and chicken.
4. When the chicken is cooked through, add the [A] ingredients and simmer until thickened. Season with salt and pepper and turn off the heat.
5. In another pan, melt 1 tablespoon of margarine and stir fry the rice. When the margarine is evenly distributed, add 3 shakes of turmeric powder and stir fry.
6. Put the rice from Step 5 in a small gratin or casserole dish and top with the mixture from Step 4. Add cheese and bake in a toaster oven or fish grill until the cheese is browned, and it's done.
7. If you use a big gratin or casserole dish, bake in a 390F/200C oven until browned on top.
8. Ready to serve and ENJOY!

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