Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, mashed potato & beef casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mashed Potato & Beef Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mashed Potato & Beef Casserole is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook mashed potato & beef casserole using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potato & Beef Casserole:
- Make ready 1 lb Ground beef
- Prepare 1 can Condensed cream of chicken soup
- Take 2 cup Frozen French style green beans
- Get 2 cup Hot mashed potatoes made with milk and butter
- Take 1 cup Shredded cheddar cheese
Steps to make Mashed Potato & Beef Casserole:
- In large skillet cool beef over medium heat. Drain and stir in soup and beans. Transfer to greased 2 quart baking dish. Top with mashed potatoes and sprinkle with cheese. Bake, uncovered, at 350°F for 20-25 minutes or until bubbly and cheese is melted.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food mashed potato & beef casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!