This page looks best with JavaScript enabled

Ground Beef Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Jennie Obrien

Ground Beef Casserole
Ground Beef Casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ground beef casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ground Beef Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ground Beef Casserole is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ground beef casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Casserole:
  1. Make ready 2 lb Hamburger
  2. Prepare 7 oz Seasoned croutons
  3. Take 1/2 cup Butter or margarine
  4. Make ready 1/2 cup Chopped onion
  5. Take 1 cup Diced celery
  6. Take 1 can Cream of mushroom soup
  7. Get 1 can Cream of chicken soup
  8. Get 1 can Water
Instructions to make Ground Beef Casserole:
  1. Crumble ground beef into 9 x 13 pan.
  2. Saute melted margarine, onion, and celery.
  3. Mix with croutons and spread over meat.
  4. Mix soups and water together and pour over meat and croutons.
  5. Bake 1 hour at 350°. Let cool 15 minutes before cutting into squares.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food ground beef casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close