Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thanksgiving turkey steamed in a bag (gravy recipe included). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Thanksgiving Turkey steamed in a bag (gravy recipe included) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Thanksgiving Turkey steamed in a bag (gravy recipe included) is something which I have loved my whole life. They are fine and they look fantastic.

Turkey, bags turkey, bundle fresh rosemary, bundle fresh sage, bundle fresh thyme, poultry seasoning, leaves bay, butter, chicken stock or stock from my stuffing recipe. Remove giblets and add to boil in for stuffing recipe I have listed. Put turkey in bag and place in turkey pan. Juicy white meat, falling-apart dark meat, rich gravy — no stress.

To get started with this particular recipe, we have to first prepare a few components. You can cook thanksgiving turkey steamed in a bag (gravy recipe included) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving Turkey steamed in a bag (gravy recipe included):

1. Prepare Turkey
2. Take bags Turkey
3. Take bundle Fresh rosemary
4. Prepare bundle Fresh sage
5. Get bundle Fresh Thyme
6. Prepare Poultry seasoning
7. Make ready leaves Bay
8. Prepare Butter
9. Take Chicken stock or stock from my stuffing recipe

You don't need a recipe; this step-by-step guide will show you how to make delicious gravy to pour over your mashed potatoes and turkey with wild abandon. This is simply the most perfect gravy for your Thanksgiving turkey using pan drippings! So rich, so smooth and so easy! I promised you a gravy recipe If no dripping use a piece of chicken or turkey brown in a pan with a little butter add hot water about a half of cup when that boils off repeat should.

Instructions to make Thanksgiving Turkey steamed in a bag (gravy recipe included):

1. Remove giblets and add to boil in for stuffing recipe I have listed.
2. Put turkey in bag and place in turkey pan. Separate skin from breast and place butter in between. Add 2 bay leaves on each side.
3. Pour 2 to 3 cups of the chicken stock or giblet/stuffing stock in the bag around base of bird. Then stuff your bird.
4. After stuffing the bird sprinkle poultry seasoning on it. Then take the fresh rosemary, sage and thyme and crumple and tear it apart. Making sure some is in the juice at bottom but also freshly broken and on top of the bird. If you do not stuff than also put the fresh seasoning inside of bird as well. Seal bake and bake accordingly. Opening bag for last 30 minutes it is cooking to crisp the skin.
5. Save juice as base for gravy just add self rising flour slowly and whisk to desired consistency.
6. Ready to serve and ENJOY!

So rich, so smooth and so easy! I promised you a gravy recipe If no dripping use a piece of chicken or turkey brown in a pan with a little butter add hot water about a half of cup when that boils off repeat should. Close the bag tightly with either the included. Even the JUICIEST turkey can be improved with the right gravy. Hey everyone, I hope you're having To begin with this recipe, we have to prepare a few components.

So that is going to wrap this up for this exceptional food thanksgiving turkey steamed in a bag (gravy recipe included) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!