Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, buttery bourbon steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Buttery Bourbon Steak is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Buttery Bourbon Steak is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Bourbon Steak:
- Make ready Steak————-
- Get 1 teaspoon kosher salt
- Make ready 1 teaspoon fresh ground black pepper
- Make ready 1/2 cup butter
- Prepare 1-3/4 pound sirloin steak 1-1/2 inch thick
- Prepare Sauce———–
- Make ready 1/2 cup bourbon I used Jim Bean
- Make ready 2 tablespoons flour
- Get 1/2 cup finely diced onions
- Get 1 teaspoon granulated garlic powder
- Take 2/3 cup butter
- Prepare To taste salt
- Take 1 cube chicken bouillon
- Prepare 2/3 cup water
Steps to make Buttery Bourbon Steak:
- Season the steak
- Add steaks to a hot skillet seasoned side down.
- Season the unseasoned side which is up
- Turn every 3-4 minutes.
- After fourth turn add butter
- While that is cooking to a pot add the butter and onions
- Sauté the onion till tender then add the bourbon
- Simmer for 10 minutes add to the steak
- Add flour to the skillet with the steaks and make a Roux.
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
- Let rest 5 minutes in the bourbon sauce
- Serve I hope you enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food buttery bourbon steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!