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Substantial Macaroni Au Gratin with Spinach Recipe

 ·  ☕ 3 min read  ·  ✍️ Martin Lambert

Substantial Macaroni Au Gratin with Spinach
Substantial Macaroni Au Gratin with Spinach

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, substantial macaroni au gratin with spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Substantial Macaroni Au Gratin with Spinach is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Substantial Macaroni Au Gratin with Spinach is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have substantial macaroni au gratin with spinach using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Substantial Macaroni Au Gratin with Spinach:
  1. Prepare 50 grams Macaroni
  2. Take 200 grams Chicken thigh meat
  3. Prepare 200 grams Spinach
  4. Prepare 100 grams Onion
  5. Get 100 ml Tinned corn
  6. Take 450 ml Milk
  7. Get 3 tbsp Flour
  8. Get 3 tbsp Butter (or margarine)
  9. Get 2 Consome
  10. Make ready 1 Pepper
  11. Get 1 Pizza cheese
Instructions to make Substantial Macaroni Au Gratin with Spinach:
  1. Hard-boil the spinach in boiling water for about 30 seconds, rinse in running water, then squeeze out the excess water. Chop into about 3cm pieces. Make sure to squeeze and drain well.
  2. Chop the chicken into bite-sized pieces, and slice the onion into thin wedges. Cook the macaroni.
  3. Heat some butter in a frying pan and sautee the onion and chicken for about 3 minutes. Turn the heat off temporarily and add flour.
  4. Stir while the heat is turned off until it's not floury. (About 30 seconds)
  5. Add milk and mix together. Make sure the heat is still off.
  6. Turn the heat back on and mix with a spatula over medium heat. When thick, add consome and mix thoroughly. Turn the heat off.
  7. Finally, add the cooked spinach, corn, and macaroni. Mix together and transfer onto a gratin dish.
  8. Top with pizza cheese and bake in 250℃ oven until golden brown to finish. (About 15 minutes)
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food substantial macaroni au gratin with spinach recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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