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Spicy Grilled Steak Recipe

 ·  ☕ 3 min read  ·  ✍️ Margaret Keller

Spicy Grilled Steak
Spicy Grilled Steak

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy grilled steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Grilled Steak is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spicy Grilled Steak is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy grilled steak using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Grilled Steak:
  1. Make ready 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Prepare 2 tbsp vegetable oil
  3. Take 2 tbsp Apple Cider Vinegar
  4. Take 1 tbsp worcestershire sauce
  5. Make ready 1 1/4 tsp brown sugar
  6. Take 1/4 tsp dry mustard
  7. Take 1 tsp sea salt or kosher salt
  8. Get 1/4 tsp paprika
  9. Take 1/4 tsp black pepper
  10. Take 1 pinch dry dill
  11. Take 1 pinch crushed red pepper flakes
  12. Prepare 2 clove garlic, minced
  13. Take 1 ziplock bag or clear wrap
  14. Prepare 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.
Instructions to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food spicy grilled steak recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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