Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mashed potato & beef casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mashed Potato & Beef Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mashed Potato & Beef Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mashed potato & beef casserole using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potato & Beef Casserole:
- Prepare 1 lb Ground beef
- Take 1 can Condensed cream of chicken soup
- Prepare 2 cup Frozen French style green beans
- Make ready 2 cup Hot mashed potatoes made with milk and butter
- Take 1 cup Shredded cheddar cheese
Instructions to make Mashed Potato & Beef Casserole:
- In large skillet cool beef over medium heat. Drain and stir in soup and beans. Transfer to greased 2 quart baking dish. Top with mashed potatoes and sprinkle with cheese. Bake, uncovered, at 350°F for 20-25 minutes or until bubbly and cheese is melted.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food mashed potato & beef casserole recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!