Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef enchilada casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Enchilada Casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Enchilada Casserole is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchilada Casserole:

1. Take 1 lb ground beef
2. Make ready 1/2 cup chopped onion
3. Take 10 oz can red enchilada sauce
4. Take 1 can cream of mushroom soup
5. Take 1 can cream of chicken soup
6. Get 4 oz can green chile peppers
7. Take 1 cup milk
8. Take 1 clove garlic, minced
9. Prepare 1 bag tortilla chips
10. Prepare 2 cup mexican cheese blend

Instructions to make Beef Enchilada Casserole:

1. Preheat oven to 375.
2. Brown ground beef and onions.
3. Drain excess grease.
4. Combine browned ground beef and onions, enchilada sauce, soups, chile peppers, milk, and garlic.
5. In a greased 9x13 pan, layer 1/2 of the chips, top with 1/2 the ground beef mixture. Layer with the reaining chips, then the remaining ground beef mixture.
6. Sprinkle with cheese and bake for 35 to 40 minutes.
7. Let stand for at least 10 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food beef enchilada casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!