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Mexican Casserole Recipe

 ·  ☕ 3 min read  ·  ✍️ Ophelia Greer

Mexican Casserole
Mexican Casserole

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mexican Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have mexican casserole using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Casserole:
  1. Prepare tools
  2. Prepare 1 casserole dish
  3. Prepare 1 skillet
  4. Get ingredients
  5. Make ready 1 can cream of mushroom soup
  6. Make ready 1 can cream of chicken soup
  7. Prepare 1 can enchilada sauce
  8. Take 1/2 cup cheese (mexican blend)
  9. Prepare 12 tortillas
  10. Get 1 lb ground beef
Steps to make Mexican Casserole:
  1. Preheat oven to 350°F.
  2. Tear some tortillas into pieces (each piece should have an area of only a few square inches) and lay in casserole dish to make a thin layer (about 6 tortillas).
  3. Brown the beef in the skillet, then drain any excess grease.
  4. Mix cream of mushroom soup, cream of chicken soup, and enchilada sauce into the skillet with the heat on medium. Continue mixing until the soups and sauce have achieved a homogenous consistency.
  5. Pour the meat and sauce mixture into the casserole dish until it just covers the tortilla layer (about 1/2 of the sauce mix).
  6. Tear up more tortillas and form another layer on top of the sauce in the casserole dish.
  7. Pour the rest of the sauce into the casserole dish.
  8. If desired (and if you have tortillas left) you can cover the sauce with an additional layer of tortilla bits to make a top crust.
  9. Sprinkle the cheese over the top.
  10. Place casserole dish in the oven for ~3-5 minutes or until tortillas are warm and cheese is melted.
  11. Remove from oven and serve!
  12. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mexican casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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