Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, gooey, cheesy macaroni au gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gooey, Cheesy Macaroni au Gratin is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Gooey, Cheesy Macaroni au Gratin is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook gooey, cheesy macaroni au gratin using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gooey, Cheesy Macaroni au Gratin:
- Take 1 Chicken breast
- Prepare 1/2 Onion
- Make ready 3 slice Bacon
- Prepare 150 grams Macaroni
- Take 1 White sauce
- Get 1 Salt and pepper
- Get 1 Butter
- Take 1 tsp Soup stock granules
- Take 1 Parsley
- Take 1 Pizza cheese or sliced cheese
Steps to make Gooey, Cheesy Macaroni au Gratin:
- Boil the macaroni. Thinly slice the onions. Cut the chicken into bite-sized chunks. Cut the bacon into 2 cm pieces.
- Heat the oil in a frying pan and cook the chicken. Add the onions and bacon and sauté. Season with salt and pepper. Add the macaroni and sauté to combine.
- Make the white sauce in a separate pot. Add 1 teaspoon of the soup stock granules and season with salt and pepper.
- Grease the baking dish with butter and fill with Step 2. Top with half of the white sauce and mix it all together. Top with the remaining sauce.
- Sprinkle with the cheese and bake in an oven at 230℃ for 10-15 minutes until browned. Once baked, garnish with parsley.
- For a more detailed direction for making the white sauce, please refer to.
- You can also use powdered cheese. Increase the amount of macaroni if you like.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food gooey, cheesy macaroni au gratin recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!