Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, buttery bourbon steak. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buttery Bourbon Steak is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Buttery Bourbon Steak is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Bourbon Steak:
- Make ready Steak————-
- Prepare 1 teaspoon kosher salt
- Take 1 teaspoon fresh ground black pepper
- Make ready 1/2 cup butter
- Make ready 1-3/4 pound sirloin steak 1-1/2 inch thick
- Get Sauce———–
- Get 1/2 cup bourbon I used Jim Bean
- Take 2 tablespoons flour
- Take 1/2 cup finely diced onions
- Take 1 teaspoon granulated garlic powder
- Make ready 2/3 cup butter
- Get To taste salt
- Make ready 1 cube chicken bouillon
- Get 2/3 cup water
Instructions to make Buttery Bourbon Steak:
- Season the steak
- Add steaks to a hot skillet seasoned side down.
- Season the unseasoned side which is up
- Turn every 3-4 minutes.
- After fourth turn add butter
- While that is cooking to a pot add the butter and onions
- Sauté the onion till tender then add the bourbon
- Simmer for 10 minutes add to the steak
- Add flour to the skillet with the steaks and make a Roux.
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
- Let rest 5 minutes in the bourbon sauce
- Serve I hope you enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food buttery bourbon steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!