Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, moist and delicious chicken ham. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moist and Delicious Chicken Ham is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Moist and Delicious Chicken Ham is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook moist and delicious chicken ham using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Moist and Delicious Chicken Ham:

1. Take 2 Chicken breasts
2. Take 2 heaping teaspoons Salt
3. Take 2 tsp Sugar or honey
4. Prepare 1 Your favourite herbs and black pepper

Steps to make Moist and Delicious Chicken Ham:

1. Butterfly the chicken breasts. Rub the 1 teaspoon of honey and salt onto each chicken breast. Put them into a Ziploc bag, and leave the marinade for 2 days.
2. Soak the Step 1 chicken in water for at least 30 minutes to de-salinate. Wipe off the excess water with paper towels.
3. Roll them up, wrap with plastic wrap, and twist the ends just like candy wrappers. Wrap them with aluminium foil.
4. Put the Step 3 rolls in boiling water. When it starts to boil again, turn off the heat. Leave it for 8 hours. *If you are worried about them not being cooked through, cook for another 3 minutes.
5. Please enjoy it in a salad, sandwiches, or you can roast it. Eat however you like it.
6. Note: The water cools off quickly during winter. Wrap up the pot with a bath towel so that it takes longer to cool down.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food moist and delicious chicken ham recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!