Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, delicious, easy, soft and juicy chicken nanban. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Delicious, Easy, Soft and Juicy Chicken Nanban is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Delicious, Easy, Soft and Juicy Chicken Nanban is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have delicious, easy, soft and juicy chicken nanban using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious, Easy, Soft and Juicy Chicken Nanban:

1. Take 2 Chicken thigh or breast
2. Get 1 dash Salt and pepper
3. Take 1 Plain cake flour
4. Take 1 Egg
5. Take 2 tsp Mayonnaise
6. Prepare 5 tbsp (A) Vinegar
7. Prepare 4 tbsp (A) Sugar
8. Get 5 tbsp (A) Soy sauce
9. Get 3/4 tsp (A. Doubanjiang

Steps to make Delicious, Easy, Soft and Juicy Chicken Nanban:

1. Remove skin from the chicken, and cut into bite-sized pieces. Sprinkle salt and pepper. Dredge with flour.
2. Add the mayonnaise in the egg. Dip the chicken into the mixture.
3. Deep fry at about 170-180℃ until the meat is cooked.
4. Put the ingredients marked (A) in a pan. Bring them to boil, and dip the fried chicken into the sauce.
5. The best way to serve it is with a generous amount of the tartar sauce. The dish will be high in calories, but forget about that. https://cookpad.com/us/recipes/153529-everyones-favorite-tartar-sauce (see recipe)
6. If you're using chicken breast, marinate the chicken in beaten egg for about 30 minutes, then deep fry. This makes the fried chicken breast moist!
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food delicious, easy, soft and juicy chicken nanban recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!