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Delicious Akhni Recipe

 ·  ☕ 3 min read  ·  ✍️ Trevor Stevenson

Delicious Akhni
Delicious Akhni

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious akhni. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious Akhni is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Delicious Akhni is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook delicious akhni using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Akhni:
  1. Prepare 1 chicken (cut into curry pieces)
  2. Take 1 large onion (diced)
  3. Prepare 1.5 tsp Ginger Garlic
  4. Make ready 0.5 tsp Red masala
  5. Prepare 0.75 tsp whole jeero
  6. Take 0.25 cup oil
  7. Get garam masala
  8. Prepare 2 cinnamon sticks
  9. Take 2 cloves
  10. Take 4 peppercorns
  11. Take 2 elachies
  12. Make ready Spice
  13. Take 1.5 tsp salt
  14. Make ready 1 tsp turmeric
  15. Prepare 2 tsp coarse jeero
  16. Make ready 1/4 cup water
  17. Prepare 2 tsp Suhana chilli powder
  18. Take 2 tsp fine coriander powder
  19. Get 2 tomatoes (liquidized)
  20. Take 2 potatoes cut into quarters
  21. Get Rice*
  22. Get 2 cups rice
  23. Get 4.5 cups water
  24. Prepare 2 tsp salt
  25. Take I tsp turmeric
  26. Take Garnish*
  27. Prepare Green chilli and fresh coriander
Instructions to make Delicious Akhni:
  1. Akhni by Aadila Carim❤️ Braise onion in oil. Add whole jeero and whole garam masala (cinnamon(2), cloves(2), peppercorns(4), elachi(2)) once onion is braised (Goldern brown) - Add chicken with: Ginger garlic and red masala Braise for a while and then add: salt, turmeric, coarse jeero and water Leave chicken to cook for 10-15 mins
  2. Now add Suhana chilli powder, fine coriander powder, tomatoes liquidized. Let cook till done
  3. Add potatoes cut into quarters, fresh coriander and 2 whole green chillies.
  4. Rice: Add 4.5 cups water with 2 cups rice. Put in 2 tsp salt and 1 tsp turmeric powder. Cook for 5 minutes until water comes to a boil.
  5. Place in oven at 150-170 degrees for 40-45 minutes only.
  6. Serve with diced cucumber, tomatoes, onions and chilli and a glass of sparkling lemonade. Enjoy❤️
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food delicious akhni recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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