Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick chicken carbonara with asparagus 😀. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Chicken Carbonara with Asparagus 😀 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Quick Chicken Carbonara with Asparagus 😀 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick chicken carbonara with asparagus 😀 using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Chicken Carbonara with Asparagus 😀:

1. Prepare 2 chicken breasts
2. Get 310 grams Carbonara Sauce
3. Make ready 1 bunch Asparagus cut into thirds
4. Get 2 cup pasta
5. Make ready 1 tbsp grated parmesan cheese
6. Take 1/2 tsp Black Pepper
7. Make ready 1/4 cup Double cream

Steps to make Quick Chicken Carbonara with Asparagus 😀:

1. Boil the pasta then drain and set aside
2. Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
3. Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
4. When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
5. Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
6. Serve with parmesan cheese sprinkled on top.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food quick chicken carbonara with asparagus 😀 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!