Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fettuccini and bacon carbonara with parmesan. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fettuccini and Bacon Carbonara with Parmesan is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fettuccini and Bacon Carbonara with Parmesan is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:
- Prepare 1 Fettucini
- Get 1 bunch Spinach
- Take 1 can Stewed tomatoes
- Prepare 1 cup Parmesean
- Take 1 cup Blue cheese(Danish creamy)
- Prepare 1 tsp Ground black pepper
- Take 1 tsp Sea salt
- Take 1 cup Maple bacon (cooked and chopped)
- Make ready 1 cup Diced and cooked chicken
- Get 2 cup Milk
- Get 1 cup Flour
Instructions to make Fettuccini and Bacon Carbonara with Parmesan:
- Cooked noodles until al Dente
- Set aside
- Melt butter in saucepan and add flour whisking constantly
- Add garlic ,milk ,salt and pepper while whisking
- When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
- Add cheeses and turn down to simmer
- Toss pasta in sauce and garnish with more Parmesan and parsley ,
- Enjoy with garlic cheese bread or California bruchetta
- Ready to serve and ENJOY!
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