This page looks best with JavaScript enabled

Almost Shepherds Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Mary Johnson

Almost Shepherds Pie
Almost Shepherds Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, almost shepherds pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Almost Shepherds Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Almost Shepherds Pie is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook almost shepherds pie using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Almost Shepherds Pie:
  1. Make ready 1 can Cream of mushroom soup
  2. Get 1 can Cream of chicken soup
  3. Make ready 1 envelope onion soup mix
  4. Prepare 1 lb ground beef
  5. Make ready 4 cup mashed potatoes
  6. Make ready 1 tsp salt
  7. Take 1 tsp Course ground black pepper
  8. Get 1 cup milk
  9. Make ready 2 cup frozen mixed vegetables
  10. Prepare 1/2 cup cheddar cheese
Steps to make Almost Shepherds Pie:
  1. Preheat oven to 350°
  2. Brown ground beef in skillet
  3. Mix soups, onion mix, salt, pepper, and milk in casserole dish
  4. Boil vegetables according to pkg directions then add to casserole dish
  5. Mix well
  6. Add cooked beef to casserole. Mix well.
  7. Top with mashed potatoes
  8. Bake at 350°F for 30 minutes
  9. Sprinkle with shredded cheddar cheese, bake 5 minutes until cheese is melted.
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food almost shepherds pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close