Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mashed potato & beef casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mashed Potato & Beef Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mashed Potato & Beef Casserole is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mashed potato & beef casserole using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mashed Potato & Beef Casserole:
- Make ready 1 lb Ground beef
- Take 1 can Condensed cream of chicken soup
- Take 2 cup Frozen French style green beans
- Take 2 cup Hot mashed potatoes made with milk and butter
- Make ready 1 cup Shredded cheddar cheese
Instructions to make Mashed Potato & Beef Casserole:
- In large skillet cool beef over medium heat. Drain and stir in soup and beans. Transfer to greased 2 quart baking dish. Top with mashed potatoes and sprinkle with cheese. Bake, uncovered, at 350°F for 20-25 minutes or until bubbly and cheese is melted.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food mashed potato & beef casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!