Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken quesadilla. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Chicken Quesadilla is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Chicken Quesadilla is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Quesadilla:

1. Take 1 lb. boneless skinless chicken breasts, sliced into strips
2. Make ready 1 tbsp. extra-virgin olive oil
3. Get 2 bell peppers, thinly sliced
4. Make ready 1/2 onion, thinly sliced
5. Make ready 1/2 tsp. chili powder
6. Get 1/2 tsp. ground cumin
7. Get 1/2 tsp. dried oregano
8. Get to taste Salt and Pepper
9. Prepare 4 medium flour tortillas
10. Take 2 cup shredded Monterey jack
11. Make ready 2 cup shredded cheddar
12. Get 1 avocado, sliced
13. Make ready 1 tbsp. vegetable oil
14. Make ready 2 green onions, thinly sliced
15. Make ready Sour cream, for serving

Steps to make Easy Chicken Quesadilla:

1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
3. Preheat oven to 350 degrees F (175 degrees C).
4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
6. Slice into wedges and serve with sour cream.
7. Ready to serve and ENJOY!

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