Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy orange chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Orange Chicken is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy Orange Chicken is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have easy orange chicken using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Orange Chicken:
- Take Chicken:
- Make ready 2 boneless, skinless chicken breasts
- Make ready 1/4 cup cornstarch
- Take 1/4 tsp. each salt and pepper
- Take Vegetable oil, for frying
- Prepare Orange Sauce:
- Get 1/2 cup natural marmalade
- Take 2 tbsp. low sodium soy sauce
- Get 2 tsp. rice vinegar
- Prepare 1/2 tsp. toasted sesame oil
- Make ready 1 clove garlic, minced
- Make ready Pinch salt and pepper
Instructions to make Easy Orange Chicken:
- Start by placing some oil into a large, deep skillet just above medium heat. You want enough oil to coat the bottom of the skillet by about 1/4" or so. While it heats up, cut the chicken into small, bite-sized chunks. Place them into a gallon sized Ziploc bag. Pour in the cornstarch, salt and pepper. Then seal the bag and shake it up to evenly coat the chicken.
- In a small bowl, whisk together all the sauce ingredients and set it aside. Once the oil is hot, add the chicken to the skillet in a single layer… you might need to cook the chicken in batches. Fry for 5-6 minutes per side, until they are starting to brown and are cooked through. Remove them to a towel lined plate. Once all the chicken is cooked, empty the oil from the pan, wipe it out and return it to the burner.
- Place the chicken back into the pan and pour the sauce over the top. Stir it to evenly coat the chicken. Let it come up to a simmer for a few minutes to thicken the sauce slightly, then serve.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food easy orange chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!