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Easy Chicken Enchiladas Recipe

 ·  ☕ 2 min read  ·  ✍️ Dominic Soto

Easy Chicken Enchiladas
Easy Chicken Enchiladas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, easy chicken enchiladas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Chicken Enchiladas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have easy chicken enchiladas using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Enchiladas:
  1. Make ready Large can of chicken breast or 2 shredded chicken breast
  2. Prepare 8 oz. sharp cheddar cheese
  3. Take 1/2 cup chopped onions
  4. Get 8 oz. sour cream
  5. Prepare Large flour tortillas (microwave 30 seconds)
  6. Make ready Fill tortillas with mixture of above ingredients
  7. Take 1 can cream of chicken soup
  8. Make ready 1 can mild enchilada sauce
  9. Get 8 x13 dish-stoneware, glass or tin
Steps to make Easy Chicken Enchiladas:
  1. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
  2. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food easy chicken enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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