Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy spinach and artichoke chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Spinach and Artichoke Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Spinach and Artichoke Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook easy spinach and artichoke chicken using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Spinach and Artichoke Chicken:
- Prepare 1 pack of thin cut chicken breast about 8 of them
- Take dash pepper
- Prepare dash garlic and onion powder
- Take dash Perfect Pinch rotisserie chicken seasoning
- Get 1 (one slice per chicken)Freshly Sliced Mozzarella cheese from the deli
- Make ready 1 box of Tostitos (Dip) Cheesy Spinach &Artichoke Dip 10 oz. in the chip area of the store.
- Get 1 now you can bread your chicken breast (I would dip mine in mayo then your choice of bread crumbs But you don't have to I didn't this time it's up to you)
Instructions to make Easy Spinach and Artichoke Chicken:
- Pre heat your oven at 350
- Spray you cooking pan with spray so the chicken does not stick. I use parchment paper easy cleanup and I still spray that
- This is the chicken I use
- Place chicken on the pan and season them with all the dry seasonings.
- Then spread the spinach and artichoke dip on each piece of the chicken ( thin chicken breast)
- Now bake the chicken at 350 for 20 minutes.
- Then pull out the pan from the oven. Place one slice of the mozzarella cheese on each piece of the chicken and cook for (about) ten more minutes.
- Now if you decide to bread your chicken this is what I do. I dip the chicken in mayo then bread crumbs. I place the chicken on the non stick pan. The I sprinkle the dry seasonings on the chicken. I bake it for 15 minutes then pull out the pan and then put the spinach and artichoke dip on each piece of chicken. Bake it for 5 minutes pull it back out and put one slice of mozzarella cheese on each piece of chicken then bake for about 10 more minutes.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food easy spinach and artichoke chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!