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Easy Chicken Enchiladas Recipe

 ·  ☕ 2 min read  ·  ✍️ Steve Garrett

Easy Chicken Enchiladas
Easy Chicken Enchiladas

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Chicken Enchiladas is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas:
  1. Prepare 3 Chicken breasts cut into bite size cubes
  2. Get 1 can Enchilada sauce 10 oz
  3. Make ready 4 oz Cream cheese cubed
  4. Prepare 1 1/2 cup Salsa
  5. Take 1 can Pinto Beans 15 1/2 oz
  6. Prepare 6 Flour tortillas
  7. Prepare 1 1/4 cup Mexican cheese
Instructions to make Easy Chicken Enchiladas:
  1. Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it.
  2. Cook chicken in a skillet on medium until juices run clear.
  3. In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm.
  4. Add cooked chicken to the pot of salsa mix.
  5. Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce.
  6. Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy chicken enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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