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Super Fast Caprese Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Jack Reynolds

Super Fast Caprese Chicken
Super Fast Caprese Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, super fast caprese chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Super Fast Caprese Chicken is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Fast Caprese Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have super fast caprese chicken using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Super Fast Caprese Chicken:
  1. Make ready 4 chicken thighs
  2. Take Mozzarella cheese
  3. Make ready 1 roma tomato
  4. Make ready Fresh basil, chopped
  5. Take to taste Salt and pepper
  6. Get Butter
Steps to make Super Fast Caprese Chicken:
  1. Pre-heat your oven to 375. Don't be like me, make sure you didn't leave something in there last time…
  2. Salt and pepper your chicken thighs.
  3. Brown your chicken thighs if you want, put them on a baking sheet after. I use butter in the pan because it tastes better than olive oil.
  4. Cover that shit with mozzarella cheese. You can top it with the tomato now, if you want, but I'm a fan of the fresh tomato after. Trust me.
  5. Bake that shit for 25-28 minutes, until that cheese is bubbly, and then broil it for 2-3 minutes.
  6. Top those bad boys with your fresh basil, and the tomato if you didn't already. Enjoy, bro!
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food super fast caprese chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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