Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Quick chicken enchiladas is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Quick chicken enchiladas is something that I have loved my whole life. They are nice and they look fantastic.

Quick Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. Watch us make this easy enchilada recipe. It's quick and easy cheesy chicken enchiladas. So simple and quick, he can do it on the go!*****Follow C&B Crew on.

To get started with this particular recipe, we have to first prepare a few components. You can have quick chicken enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick chicken enchiladas:

1. Make ready 1 1/2 lb chicken breast
2. Get 6 tortillas
3. Take 1 can green chilies
4. Prepare 1 small white onion
5. Get 1 can black beans, drained rinsed
6. Make ready 1 1/2 cup mexican cheese
7. Make ready 1 red enchilada sauce

Quick tip: While the sauce cooks, shred the chicken. These easy, cheesy chicken enchiladas come together in a snap and are faster and way more delicious. Our easy green chicken enchilada recipe is weeknight ready and all but guaranteed to please everyone from starving spouses to picky toddlers. The enchiladas are simple and fun to make and the sauce is super fast.

Instructions to make Quick chicken enchiladas:

1. Pe heat oven to 350. Saute onions until tender.
2. Add chicken and green chilies. Saute till chicken is cooked
3. Pour black beans in pot but don't stir in. Your getting your ingredients ready to make your enchiladas.
4. Grease bottom of baking dish. Then start the process. Warmed tortilla, sauce, chicken, beans, cheese and roll it up and place seam down .
5. Pour the rest of enchilada sauce on top and add more cheese . Should look something like this. Bake uncovered for about 20 minutes.
6. For the complete dish i served with my 20 minute Enchilada sauce recipe and mexican quinoa pilaf. All recipes are found in " my recipes"
7. Ready to serve and ENJOY!

Our easy green chicken enchilada recipe is weeknight ready and all but guaranteed to please everyone from starving spouses to picky toddlers. The enchiladas are simple and fun to make and the sauce is super fast. Shredded beef and pork also work perfectly in this dish. Quick & Easy White Chicken Enchiladas. This is how you do it, folks… These enchiladas are made simple with a rotisserie chicken that has been pulled and shredded into small pieces, but you can use.

So that’s going to wrap it up for this exceptional food quick chicken enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!