Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quick budget dish chicken kimchi. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick Budget Dish Chicken Kimchi is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Quick Budget Dish Chicken Kimchi is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook quick budget dish chicken kimchi using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick Budget Dish Chicken Kimchi:
- Make ready 200 grams Chicken breast (or thigh)
- Make ready 200 grams Kimchi
- Prepare 1 Green onions
- Prepare 1 Salt and pepper
Steps to make Quick Budget Dish Chicken Kimchi:
- Diagonally slice the chicken to reduce the cooking time. Season with salt and pepper. If desired, remove the meat odor by coating in a little sake and soy sauce.
- Roast the chicken thoroughly.
- If the kimchi is big, cut it into bite-sized pieces, then stir-fry with the liquid.
- Transfer to a serving dish. Garnish with green onions. Stir frying the green onions together with the chicken will give a sweet taste. Since it's a light dish, you'll be able to eat a lot of it.
- You could also top this on rice for a rice bowl meal. Or else try it on fried noodles or fried udon.
- Ready to serve and ENJOY!
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