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Quick smoky fried rice😊 Recipe

 ·  ☕ 3 min read  ·  ✍️ Jim Brock

Quick smoky fried rice😊
Quick smoky fried rice😊

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick smoky fried rice😊. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Today let's cook Smoky Mushroom Fried Rice. Do try out and let us know your feedback. Like, Share and Subscribe to our. There are a lot of ways you can go wrong cooking rice.

Quick smoky fried rice😊 is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Quick smoky fried rice😊 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook quick smoky fried rice😊 using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick smoky fried rice😊:
  1. Take 2 cups boiled rice wit 1 tbsp salt n 1 tablespoon oil
  2. Make ready 4-5 slit green chillies,1 breast of chicken (cut cubes)
  3. Take 1 block chicken maggi cube
  4. Get 2 tbsp garlic 1 tbsn ginger
  5. Prepare 4 eggs,1 small onion,1 cup spring onions chopped,2 tbsp
  6. Prepare Chilli sauce,3 tbsp soya sauce.oil n salt acc to taste,
  7. Prepare 1 tbsn vinegar n 1 piece of coal

I typically add a combination of whatever I have including but not limited to: Ham, chicken, beef, shrimp. Terrific as it is, but totally adaptable to add what you want. I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious!

Steps to make Quick smoky fried rice😊:
  1. First boil the rice(u can also take leftover rice)now cut all finely chillies,onions,garlic,ginger. Now take 4 tbsn oil add all n mix then add chicken pieces n 1 cube of maggi mix well n cook till done.
  2. Now put rice over it add the sauce n VINEGAR n mix n keep on low FLAME. Now take eggs fry them wit little salt then add the FRIED eggs n spring onions to the mixture.mix well
  3. Now take one coal n burn it now put on foil n put 1 tsp of oil n immediately put between RICE n cover the vessel. This will give u smoky rice.serve wit fried chicken/LOLLIPOPS etc
  4. Ready to serve and ENJOY!

I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs The reason why so many fried rice recipes call for leftover rice : Dried out cold rice gets much crispier in the skillet than the freshly cooked stuff. Fried rice comes in many styles. In China (and more authentic Chinese restaurants in the States), it's Perfect fried rice is all about texture.

So that is going to wrap this up with this exceptional food quick smoky fried rice😊 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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