Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick calzone. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick calzone is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Quick calzone is something which I’ve loved my whole life.
Leftover meat sauce makes a hearty calzone that tastes like it's made from scratch. In a bowl mix the flour and salt. Easy Calzones are stuffed full of pepperoni and mozzarella. Just pure deliciousness wrapped up in a pillowy dough.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick calzone using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Quick calzone:
- Get 3 cup flour
- Make ready Base
- Get 1 cup warm water
- Get 1 tsp yeast
- Make ready 1 tbsp olive oil
- Get pinch salt
- Prepare Filling
- Take 2 cooked chicken breast
- Make ready 1 can mushroom
- Prepare 1 cheese (as much as you want)
- Make ready 1 pizza sauce (as much as you want)
Who said that refrigerated food wasn't fresh? This fast recipe for making an Italian calzone delight is so simple it'll blow your mind. This calzone recipe is quick and easy. Plus, each family member will enjoy making his/her own calzone.
Instructions to make Quick calzone:
- In a bowl mix the flour and salt.
- Mix the yeast with the warm water and wait 5 minutes.
- Mix the water with the oil and put it in the dry mixture.
- Let the dough rise in a warm place for about 1 hour in a warm place.
- Knead everithing for about 5 minutes.
- Fill half of a circle with your filling (you can use a lot more filling or totaly diffrent fillings from mine).
- Divide the dough in 3 pieces and rool each piece in a circle.
- Fold the other half and crease the edge. Make two holes at the top.
- Put the calzone on the tray and in the praheated oven to 200°C for about 20 to 30 minutes.
- Let it cool and enjoy.
- Ready to serve and ENJOY!
This calzone recipe is quick and easy. Plus, each family member will enjoy making his/her own calzone. All you need is a package of pita pockets, sauce and your family's favorite pizza toppings. Open packages of dough; separate dough into individual pieces. Essentially a calzone is a double crusted pizza with yummy ricotta cheese filling and your choice of "toppings." Finish it off with a side of warm marinara sauce and you have a full meal on the plate.
So that’s going to wrap this up for this special food quick calzone recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!