Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken tender rolls with plum and shiso in the microwave. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Tender Rolls with Plum and Shiso in the Microwave is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Tender Rolls with Plum and Shiso in the Microwave is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken tender rolls with plum and shiso in the microwave using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tender Rolls with Plum and Shiso in the Microwave:
- Make ready 4 Chicken tenders
- Get 2 to 3 Umeboshi
- Prepare 3 leaves Shiso leaves
- Prepare 1 Pepper
Instructions to make Chicken Tender Rolls with Plum and Shiso in the Microwave:
- Butterfly the chicken tenders and roll flat.
- Season with pepper, and then mash the umemoshi as you spread it on the chicken. Top with the shiso leaves.
- Roll the chicken up tightly, then wrap with plastic wrap.
- Microwave it at 500 W for 3-4 minutes. Remove it from the microwave and let it warm through to the middle by residual heat.
- Leave it for a while, then slice it and transfer to a serving plate to finish. It's nice with some yuzu or sesame sprinkled on.
- Ready to serve and ENJOY!
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