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Cabbage and Chicken Breast Steamed in the Microwave Recipe

 ·  ☕ 2 min read  ·  ✍️ Eunice Santos

Cabbage and Chicken Breast Steamed in the Microwave
Cabbage and Chicken Breast Steamed in the Microwave

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cabbage and chicken breast steamed in the microwave. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cabbage and Chicken Breast Steamed in the Microwave is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cabbage and Chicken Breast Steamed in the Microwave is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have cabbage and chicken breast steamed in the microwave using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cabbage and Chicken Breast Steamed in the Microwave:
  1. Prepare 1 head Cabbage
  2. Get 1 Chicken breast
  3. Take 1/2 tbsp Natural salt (or sea salt/rock salt)
  4. Make ready 2 small pieces Garlic (finely chopped)
Instructions to make Cabbage and Chicken Breast Steamed in the Microwave:
  1. Shred the lettuce into bite-sized pieces and place on a heatproof plate. *You can use a silicon steamer with a lid.
  2. Coat the chicken evenly in the grated garlic and salt.
  3. Loosely wrap with plastic wrap and microwave for 10 minutes.
  4. Remove from the microwave. The wrap will be stuck to the meat. Done.
  5. Cut the meat with scissors and serve. It's good when the cabbage has wilted.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food cabbage and chicken breast steamed in the microwave recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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