Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken parmesan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Parmesan is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Parmesan is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken parmesan using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:

1. Get 4 large Chicken breasts (pound thin for quick, even cooking)
2. Make ready 2 cup Italian seasoned breadcrumbs (store bought or your own blend; I've done both)
3. Get 1/2 cup Grated Parmesan cheese
4. Make ready 2 eggs
5. Prepare 2 cup flour
6. Prepare 1 lb Spaghetti noodles
7. Get 1 your favorite red sauce (homemade or store bought)
8. Make ready 1 cooking oil (enough to fill the bottom of a pan)
9. Get 1 shredded Parmesan or mozzarella cheese (optional)

Steps to make Chicken Parmesan:

1. Mix the breadcrumbs and grates cheese thoroughly.
2. Put the flour, egg, and breadcrumb mixture in separate bowls.
3. Pound the chicken breasts with a meat mallet until evenly thin.
4. Heat up your favorite red sauce.
5. Boil noodles.
6. Put the oil in your frying pan over med/hi heat.
7. Coat the chicken in the flour, egg, then breadcrumb mixture, shaking off the excess before each coating.
8. Fry the chicken each side until golden brown.
9. (optional) melt shredded mozzarella or Parmesan cheese over the chicken.
10. Plate. (noodles, sauce, chicken, and more sauce if desired)
11. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food chicken parmesan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!