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Quick Tetrazzini Recipe

 ·  ☕ 2 min read  ·  ✍️ Vera McCormick

Quick Tetrazzini
Quick Tetrazzini

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quick tetrazzini. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Tetrazzini is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Quick Tetrazzini is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick tetrazzini using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick Tetrazzini:
  1. Make ready 1/2 lb thin spagetti
  2. Prepare 10 1/2 oz condensed mushroom soup
  3. Get 2 oz canned sliced mushrooms
  4. Get 1 cup light cream
  5. Make ready 2 can tuna or chicken
  6. Prepare 1 cup bread crumbs
  7. Take 1/4 cup parmesan cheese
  8. Get 2 tbsp butter
Steps to make Quick Tetrazzini:
  1. Preheat oven to 400°F
  2. Break spaghetti into 2 to 3 inch pieces and cook according to package
  3. Meanwhile, combine mushrooms, cream, tuna (or other white meat).
  4. Drain spaghetti and combine with mushroom -meat mixture.
  5. Put in greased 2 to 2 1/2 quart casserole dish.
  6. Mix bread crumbs, cheese and melted butter and sprinkle on top of casserole.
  7. Bake at 400°F for 45 mins to an hour or until brown and bubbly.
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food quick tetrazzini recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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