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Indonesian fried chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Margaret Owens

Indonesian fried chicken
Indonesian fried chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, indonesian fried chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indonesian fried chicken is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Indonesian fried chicken is something that I have loved my whole life.

Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home. You will never get tired if you eat this chicken recipe. When I was a child until now this recipe is my highly requested for. Deep fry the chicken until lightly golden or light brown.

To get started with this particular recipe, we have to first prepare a few components. You can cook indonesian fried chicken using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian fried chicken:
  1. Prepare 5/6 pcs chicken
  2. Take 100 ml coconut water
  3. Take Aromatic
  4. Get 1 lemongrass
  5. Make ready 2 bay leaves
  6. Take Turmeric paste
  7. Prepare 8 Shallots
  8. Prepare 5 garlic
  9. Take 1 tbsp turmeric powder
  10. Make ready 5 cm galangal/ginger
  11. Take 2 tsp salt
  12. Get 1 tsp Pepper
  13. Get 1 tsp mushroom powder/bouillon
  14. Take Blend with 2tbsp of oil

In Padang, Indonesia, fried chicken is known as Ayam Goreng. There it is prepared with fresh spices and we recommend the same. Whether prepared in a frying pan or an oven, at its most basic the recipe for fried chicken only calls for flour, salt and pepper, a generous amount of oil or butter for. Ayam goreng means friend chicken in Indonesian.

Instructions to make Indonesian fried chicken:
  1. Pre-heat the pan and then add the paste and aromatic, then, cook it until all of the oil coming out. (if you use water to blend, cook until water reduce and the oil came out)
  2. Add the chicken combine it with the seasoning, add the coconut water and cook for 20 minutes.
  3. Once it's done, turn off the heat and fried the chicken until golden.
  4. Ready to serve and ENJOY!

Whether prepared in a frying pan or an oven, at its most basic the recipe for fried chicken only calls for flour, salt and pepper, a generous amount of oil or butter for. Ayam goreng means friend chicken in Indonesian. The chicken is cooked twiced, first boiled or pressure cooked with the aromatic spices and then deep-fried. Perfect fried chicken dish for busy people. Many Indonesians prepare ayam ungkep in really large Every time I cook ayam ungkep (Indonesian fried chicken), I will be left with a pot of very flavorful.

So that’s going to wrap it up for this special food indonesian fried chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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