Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, marinated chicken and beef kabobs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Marinated Chicken and Beef Kabobs is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Marinated Chicken and Beef Kabobs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook marinated chicken and beef kabobs using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Marinated Chicken and Beef Kabobs:

1. Prepare 2 chicken breasts
2. Prepare 1 lb beef top sirloin
3. Make ready 1 green bell pepper
4. Prepare 1 red bell pepper
5. Make ready 1 orange bell pepper
6. Get 1 small pkg. white mushrooms
7. Make ready 1 cup teriyaki sauce
8. Take 1 can (6 oz) pineapple juice
9. Get 1/2 cup packed brown sugar
10. Prepare 1 tsp garlic powder
11. Make ready 1 tsp onion powder
12. Make ready 1/2 tsp worcestershire sauce
13. Take 1 1/2 tsp cornstarch

Instructions to make Marinated Chicken and Beef Kabobs:

1. Cut up first 6 ingredients to bite size pieces for kabobs.
2. Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag.
3. Add meats to the bag, and turn to coat. Place in refrigerator for 2 hours.
4. Alternating meat and veggies, prepare skewers.
5. Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well.
6. I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill. (If using regular grill, make sure to soak wooden skewers in water for 30 min. first to avoid catching fire!)
7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food marinated chicken and beef kabobs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!