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Vietnamese Style Chicken Sandwiches Recipe

 ·  ☕ 3 min read  ·  ✍️ Augusta Perkins

Vietnamese Style Chicken Sandwiches
Vietnamese Style Chicken Sandwiches

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vietnamese style chicken sandwiches. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vietnamese Style Chicken Sandwiches is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Vietnamese Style Chicken Sandwiches is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vietnamese style chicken sandwiches using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Style Chicken Sandwiches:
  1. Take Sandwiches
  2. Take 4 oz boneless, skinless, chicken breasts. 4 , 4 ounce or two large cut into two. See step picture.
  3. Make ready 4 good quality dinner buns
  4. Get 1 small head of lettuce.
  5. Take 8 baby carrots, shredded
  6. Prepare 8 radishes, shredded
  7. Make ready 4 clove of finely minced garlic
  8. Take 1/2 tsp salt
  9. Get 3 tbsp soy sauce
  10. Make ready 2 tsp sesame oil
  11. Get 1/4 cup rice wine vinegar
  12. Make ready 1/2 tbsp light brown sugar
  13. Prepare 2 tbsp hoison sauce
  14. Get 1 tbsp sweet chili sauce
  15. Get 3 dash sriracha hot sauce
Instructions to make Vietnamese Style Chicken Sandwiches:
  1. Mix all liquids plus brown sugar and salt together.
  2. In a bowl or zip loc bag, add chicken and 3/4 amount of liquid. Marinate chicken for 1/2 hour.
  3. Shred carrots and radishes and mix in with leftover 1/4 liquid. Mix well and refrigerate until you assemble sandwiches.
  4. In hot skillet on medium heat, cook chicken, discarding marinade before cooking.
  5. Cook chicken about four minutes or so on each side until cooked through. Timing depends on thickness.
  6. I used two very large breasts of chicken, so I cut them in two as shown after cooked through.
  7. Assemble your sandwiches. Place lettuce leaves on bottom on bun.
  8. Top with chicken then with carrot, radish mixture.
  9. Enjoy a tasty, meal!
  10. Recipe by taylor68too.
  11. Ready to serve and ENJOY!

So that is going to wrap it up with this special food vietnamese style chicken sandwiches recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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