Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken au gratin soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Few gratings freshly ground cracked pepper. There are many reasons why I love my readers, the least of which is that they tend to remember things that I don't. Case in point, recently a reader mentioned that I had posted a recipe from the cookbook of the old Peace 'n Plenty restaurant at Lake of the Ozarks. It's still soup weather if you ask me.
CHICKEN AU GRATIN SOUP is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. CHICKEN AU GRATIN SOUP is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken au gratin soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make CHICKEN AU GRATIN SOUP:
- Take 2 whole chicken breast boned and skinned
- Prepare 1/2 tsp salt
- Get 2 cup water
- Get 1 cup onion chopped
- Make ready 1 cup carrots
- Prepare 1 cup celery sliced
- Prepare 4 washed nedium red unpeeled potatoes diced
- Make ready 1 10 1/2 oz. can cream of chicken soup
- Get 1/2 cup milk
- Get 1 dash pepper
- Take 1 cup grated velveeta
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Steps to make CHICKEN AU GRATIN SOUP:
- Simmer chicken in salted water until tender. Remove chicken saving broth. Cool and pull meatvfrom bones. set aside.
- Boil vegetables in chicken broth until tender. stir in the cream of chicken soup,milk and pepper. Add cheese and the chicken. Heatband stir until the cheesecis melted.
- You can add re milkif it gets to thick.
- Ready to serve and ENJOY!
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So that’s going to wrap this up for this special food chicken au gratin soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!