Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shepherd's pie instant noodles. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Shepherd's pie instant noodles is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Shepherd's pie instant noodles is something that I’ve loved my entire life.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Cook noodles according to instructions on the package. Bake minced meat and peas together. Cast off about half of noodles sap.
To begin with this particular recipe, we have to prepare a few components. You can cook shepherd's pie instant noodles using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shepherd's pie instant noodles:
- Make ready 1 instant noodles pack (chicken)
- Get 100 grams minced meat
- Prepare 1/2 can peas
Everything you love about Shepherd's Pie, but this quick and easy version is made in the pressure cooker! Pressure cook the potatoes on top of the filling, then mash, assemble the casserole and serve. Add ground beef and onion to the Instant Pot. Using the display panel select the SAUTE function.
Instructions to make Shepherd's pie instant noodles:
- Cook noodles according to instructions on the package
- Bake minced meat and peas together
- Cast off about half of noodles sap
- Mix everything together
- Ready to serve and ENJOY!
Add ground beef and onion to the Instant Pot. Using the display panel select the SAUTE function. Cook and stir until no pink remains. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead.
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