Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef enchilada casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Enchilada Casserole is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Beef Enchilada Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Enchilada Casserole:

1. Get 1 lb ground beef
2. Make ready 1/2 cup chopped onion
3. Take 10 oz can red enchilada sauce
4. Take 1 can cream of mushroom soup
5. Take 1 can cream of chicken soup
6. Take 4 oz can green chile peppers
7. Take 1 cup milk
8. Make ready 1 clove garlic, minced
9. Get 1 bag tortilla chips
10. Make ready 2 cup mexican cheese blend

Steps to make Beef Enchilada Casserole:

1. Preheat oven to 375.
2. Brown ground beef and onions.
3. Drain excess grease.
4. Combine browned ground beef and onions, enchilada sauce, soups, chile peppers, milk, and garlic.
5. In a greased 9x13 pan, layer 1/2 of the chips, top with 1/2 the ground beef mixture. Layer with the reaining chips, then the remaining ground beef mixture.
6. Sprinkle with cheese and bake for 35 to 40 minutes.
7. Let stand for at least 10 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food beef enchilada casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!