Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken stirfry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Stirfry is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Stirfry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken stirfry using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Stirfry:
- Prepare 1 pound raw chicken tenders
- Make ready Soyaki from Trader Joe’s
- Make ready Snap peas
- Prepare Broccoli
- Get Bell peppers
- Make ready Olive oil
Instructions to make Chicken Stirfry:
- Cut raw chicken into bite size pieces
- Put chicken into bag, pour about 1/3-1/2 of soyaki bottle into bag. Seal the bag and massage the sauce into the meat.
- Put the sealed bag in the fridge for one hour.
- Once the chicken is ready, pour olive oil into pan; enough to cover bottom. Take chicken out of bag and place into pan, along with the soyaki sauce.
- Cook on medium to high heat, occasionally flipping and moving chicken.
- Cut up your veggies, put them in the pan for 2-3 minutes once the chicken is almost done.
- Eat your yummy meal!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food chicken stirfry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!