Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, canned chicken nuggets. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Open your can of chicken, throw out the water. Mix the chicken with one egg and the seasoning. A chicken nugget is a food product consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked. You can dig up nuggets of information, gather nuggets of wisdom, even pan for nuggets of gold.
Canned chicken nuggets is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Canned chicken nuggets is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have canned chicken nuggets using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Canned chicken nuggets:
- Make ready 1 can canned chicken 13 oz
- Make ready 2 eggs
- Prepare 2/3 tsp chicken seasoning
- Get 1 cup panko
- Get 1 cup all-purpose flour
- Get 1 oil for frying
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Instructions to make Canned chicken nuggets:
- Open your can of chicken, throw out the water. Put in a bowl.
- Mix the chicken with one egg and the seasoning.
- Make balls (like golf balls). Should be about 8.
- Put in freezer for 30 minutes.
- Prepare breading station, with the panko, egg and flour.
- Flour the ball, then egg, lastly the panko.
- Fry on the deep fryer or a frying pan.
- Ready to serve and ENJOY!
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