Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken enchiladas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken enchiladas is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken enchiladas is something that I’ve loved my entire life. They’re fine and they look wonderful.

Chicken Enchiladas made from scratch - juicy, cheesy and full of flavour! There's a few components to homemade enchiladas, but it is absolutely worth the effort with flavour you can never achieve with. This easy chicken enchiladas recipe is an authentic Mexican food staple. Chicken enchiladas is an easy casserole dish made to feed a crowd.

To begin with this recipe, we have to prepare a few components. You can cook chicken enchiladas using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken enchiladas:

1. Make ready 3-3.5 cups shredded chicken (I use 2 x 12.5 oz canned chicken
2. Prepare or boil and shred a couple chicken breasts)
3. Take 2 cups (about 1.5 to 2 of 8 oz packages) jack cheese, shredded
4. Take 1/2 c sour cream
5. Make ready 1 (4.5 oz) can diced green chiles
6. Take 1/3 c cilantro, chopped
7. Prepare 7-9 flour tortillas (8 in.)
8. Make ready 2 tbsp taco seasoning (see my recipe on this site) or more to taste
9. Prepare 1 (28 oz) can green enchilada sauce

These have been one of my most popular recipes since I first posted, which I Enchiladas can be filled with anything you can think of! In this Chicken Enchiladas recipe, I used. Using a large shallow bowl, dip each tortilla in enchilada sauce to lightly. Today's Best Chicken Enchilada Recipe is the only chicken enchilada recipe you'll need from now until eternity.

Instructions to make Chicken enchiladas:

1. Preheat oven to 350 degrees. Lightly grease a 9x13 pan.
2. Stir together shredded chicken, 1 cup cheese, sour cream, chiles, cilantro and taco seasoning. Add more taco seasoning if needed and stir again.
3. Spoon chicken mixture into tortillas and roll up.
4. Arrange in the 9x13 pan and pour enchilada sauce over the top.
5. Sprinkle remaining cheese over the top.
6. Bake at 350 for 40 mins.
7. Topping suggestions: chopped cilantro, chopped tomato, avocado, sour cream.
8. Ready to serve and ENJOY!

Using a large shallow bowl, dip each tortilla in enchilada sauce to lightly. Today's Best Chicken Enchilada Recipe is the only chicken enchilada recipe you'll need from now until eternity. Tender and flavorful shredded chicken is stuffed into corn tortillas along with a little bit. Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full You can make the sauce ahead of time for these chicken enchiladas, served with coriander, avocado. Chicken and a creamy tomato sauce are rolled up in tortillas for this chicken enchiladas recipe-very quick to assemble!

So that is going to wrap this up for this exceptional food chicken enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!